Make this simple and beautifully rustic chèvre and apple tart with fresh thyme as a last-minute party app or side for holiday gatherings.
Ginger Peach Galette
This ginger peach galette with fresh and ground ginger, lemon, and a hint of cinnamon is the laid back, totally delicious dessert you need for late summer cookouts and potlucks with friends.
Mushroom Galette + Some News!
This deeply savory mushroom galette is made with fresh greens, herbs, and nutty Comté cheese. Make the super flaky black pepper and Parmesan crust from scratch or keep things easy with store-bought puff pastry.
Buttermilk Pumpkin Pie with Decorative Leaves
A tangy, bright buttermilk pumpkin pie recipe with hints of ginger and spice and topped with decorative leaves. Use butternut squash, kabocha, kuri, or sugar pie pumpkins to make your own pumpkin puree from scratch or go with store bought puree.
Strawberry Basil Hand Pies
These lofty strawberry basil hand pies feature a jammy strawberry filling with notes of fresh basil and black pepper surrounded by buttery, impossibly flaky pastry. They’re the perfect treat for spring gatherings and picnics.