A chevron lattice peach chutney pie recipe with all the flavors of a classic peach pie, plus the pop of fresh ginger, apple cider vinegar, and spice. This post is sponsored by Mirassou Winery.
concord grape cornmeal cake
A simple, rustic Concord grape cornmeal cake recipe with all the depth of fresh Concord grapes and a delicate, faintly sweet cornmeal crumb infused with nutty olive oil. Jump to recipe. [Read more…]
fig and peach mascarpone tart + the heritage harvest festival at monticello
A simple mascarpone tart topped with heirloom figs and peaches collected from the orchards of Thomas Jefferson’s Monticello. This post is sponsored by Thomas Jefferson’s Monticello in support of the Heritage Harvest Festival. Click here for festival details. Jump to recipe. [Read more…]
blackberry jam + oat cluster sundaes
Easy ice cream sundaes topped with with simple, blackberry jam (made without pectin) and oat clusters. Jump to recipe. [Read more…]
blueberry shortcake with sourdough biscuits + eight years of brooklyn supper
A lemon and bay-infused blueberry shortcake recipe made with tangy sourdough biscuits and pillowy whipped cream. Jump to recipe. [Read more…]