A rich, garden-inspired vegan coconut milk corn chowder with spicy jalapeños and handfuls of vegetables that feels just right for these last summer days.
zucchini in herbed coconut yogurt curry + vibrant india
A recipe for a simple and flavorful herbed coconut yogurt curry with tender zucchini from Chitra Agrawal’s beautiful debut cookbook Vibrant India. Jump to recipe. [Read more…]
red curry soup with poached salmon
We’ve partnered with ZICO Natural Coconut Water to bring you a nourishing red curry soup with winter greens and delicate poached salmon. [Read more…]
mixed berry coconut cream parfaits
Memorial Day is upon us and Brian and I have big plans for the weekend. My benevolent in-laws are taking our girls for a few days, leaving Brian and me with the time to sleep in, wander a bit, and lounge by our favorite swimming hole without fear of our little ones drowning, getting poison ivy, or slipping on wet cement. I usually do my best to deny summer’s arrival right up until the time I start contending with sweat stains, but this year, I’m being proactive. Bathing suits and sun screen are in hand. Bring it on, summer! [Read more…]
grilled lamb with haricot vert and coconut milk broth
Flavorful grilled lamb tossed with tender haricot vert and drizzled with a generously spiced coconut milk broth.