22 Responses to “peach slab pie”


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  1. Looks delicious. Great ratio of fruit to crust too. I’m happy to have a dispensation to not peel the peaches. Even with poaching and icing, they never want to come off for me.

    Happy belated birthday!

  2. I am so happy you posted about slab pie again! In my family we call it “yard pie” since it’s so big, and we typically make it as a thin apple pie. Peach sounds delicious. I’ll have to make it for my next big party!

  3. Slab pie! This sounds like such a treat and what a perfect way to end a summer meal.

  4. Beautiful pie! I’ve got slab pie on my to-bake list, and this one just makes me want to get baking! And, happy belated birthday!

  5. Sounded like a lovely night with a lovely pie :)

  6. Happy Belated Birthday!! The dinner party looks glorious. And I’m so excited for this recipe – I just bought tons of peaches at a local orchard!

  7. Happy Birthday :) slab pie is the best.

    What a lovely dinner party.

  8. This looks incredibly delicious and wonderful.

  9. This is the first slab pie I’ve ever seen, and it sounds lovely! I love baking with peaches, and I’m sure this would be the PERFECT use for the summer’s fresh peaches. Bookmarking this one! :)

  10. Ooooooh! Happy belated birthday! What a marvelous way to celebrate!!!

  11. What a lovely dinner party! And that pie – I have never had a slab pie before, but I really need to change that because this looks so delicious!

  12. Yummmmmmmmmmy , I love the idea of baking a pie on a cookie sheet!

  13. This looks delicious! I’ve been looking through your site for the last hour, and I really love it. Beautiful recipes and pictures! I wish it was summer again so I could have a piece of this pie!


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